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S. Vaithiyanathan (Vaithiyanathan S)

3 Articles

Ruminant Nutrition and Forage Utilization
Optimization of Solid State Fermentation of Mustard (Brassica campestris) Straw for Production of Animal Feed by White Rot Fungi (Ganoderma lucidum): A. K. Misra, A. S. Mishra, M. K. Tripathi, R. Prasad, S. Vaithiyanathan, R. C. Jakhmola; Asian-Australas J Anim Sci. 2007;20(2):208-213. Published online November 27, 2006; DOI: https://doi.org/10.5713/ajas.2007.208
Crossref 18; PDF

Animal Breeding and Genetics
Effect of Transinoculation of Goat Rumen Liquor on Degradation and Metabolism of Mimosine in Sheep Fed with Leucaena leucocephala Leaves: S. Vaithiyanathan, Q. Sheikh, Ravindra Kumar; Asian-Australas J Anim Sci. 2005;18(3):332-339. Published online April 20, 2005; DOI: https://doi.org/10.5713/ajas.2005.332
Crossref 6; PDF


Effect of Feeding Chemically Treated Mustard (Brassica campestris) Straw on Rumen Fibre Degrading Enzymes in Sheep: S. Vaithiyanathan, S. K. S. Raghuvanshi, A. S. Mishra, M. K. Tripathi, A. K. Misra, R. Prasad, R. C. Jakhmola; Asian-Australas J Anim Sci. 2003;16(11):1610-1613. Published online January 1, 2003; DOI: https://doi.org/10.5713/ajas.2003.1610
Crossref 1; PDF

ANIMAL
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Impact Factor: 2.2(Q₂)
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Print ISSN: 2765-0189
Online ISSN: 2765-0235

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